About Crest Foods

Crest Foods is a third generation Meiners family owned company founded in 1946. Beginning with Jay Meiners and continuing with his three sons and their children, our company remains committed to family ownership and family values now and in the future.
History
Crest Foods has a rich, 70+ year history. Read all about it!
The Crest Difference
There's more to us than meets the eye. Learn what sets us apart!
Culture
Our pride and joy is our culture. We live it every day!
We have spent the past 70+ years refining our systems and processes in order to bring you the best quality products and services across all three of our divisions. Our corporate programs and policies help take our business from average to exceptional!
Safety & Quality Assurance
We offer an extensive network of plant-wide safety and quality systems!
Maintenance & Engineering
These skilled teams are on-site and ready to support all production efforts!
Continuous Improvement
Our operational efficiencies are monitored and supported by Redzone.
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Members of the Dixon High School Food Science Class visited us today for a tour of our Production Facilities, Dairy Ingredient R&D Lab and Consumer Products R&D Lab. We enjoyed sharing our processes with them, from ideation to development to production and, finally, getting finished product on retail shelves! Thanks for stopping out!